The agricultural business works all year round in traditional farming activities centered mainly on cultivating fresh fruits and vegetables.

Guests can observe the various phases of farming activities and harvest the fruits and vegetables they choose for their meals.

Our products are seasonal fresh products, and we do not cultivate in greenhouses, but only in the open fields.

The fruit orchard includes: peaches, apricots, plums, cherries, pears, figs and table grapes.
Depending on the season, in the fields we cultivate: tomatoes, bell peppers, celery, eggplants, onions, cucumbers, carrots, beets, fennels, spinaches, potatoes and cabbages.

We also raise farm animals: chickens, rabbits and pigeons.

Furthermore, we have more than 300 olive trees and we produce superior quality extra virgin olive oil, which you will always find in the kitchen.

[ OUR EXTRA VIRGIN OLIVE OIL ]